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Nanbowang adopts the first-class biscuit baking automation production line and supporting equipment in China. lt has a team of senior biscuit baking food R&D and processing technicians. With advanced food processing machinery, exquisite process operation and core baking technology
Nanbowang Food
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Add potato snowflake powder, use imported butter, non fried, 0 trans fatty acids, single crust ≤ 1.7mm, peanut butter filling content ≥ 28%, enjoy this delicious mix of salty and sweet flavors together, let good things happen quietly in every corner of life.
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Add potato snowflake powder, use imported butter, non fried, 0 trans fatty acids, single crust ≤ 1.7mm, peanut butter filling content ≥ 28%, enjoy this delicious mix of salty and sweet flavors together, let good things happen quietly in every corner of life.
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Add potato snowflake powder, use imported butter, non fried, 0 trans fatty acids, single crust ≤ 1.7mm, peanut butter filling content ≥ 28%, enjoy this delicious mix of salty and sweet flavors together, let good things happen quietly in every corner of life.
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Add potato snowflake powder, use imported butter, non fried, 0 trans fatty acids, single crust ≤ 1.7mm, peanut butter filling content ≥ 28%, enjoy this delicious mix of salty and sweet flavors together, let good things happen quietly in every corner of life.
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The booth design for this exhibition still features the exclusive blue and orange theme of Nanbowang.
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On December 14, 2023, Guizhou Medical University came to Nanbowang for exchange and study
Nanbowang has been exploring ways to make cookies healthier by adding some essential nutrients to the body and supplementing dietary fiber, such as our five black soda cookies and rye soda cookies.
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March 8, 2024 Women's Day, Quanzhou
President Cai Binbin of Nanbowang has always adhered to the corporate philosophy of "care", which includes caring for employees and caring for society.
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Zhangzhou Nanbowang Food Co., Ltd. PLF showcases its charm again.
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September 2, 2022 Professor and Student Exchange Event at Xiamen University School of Management
As the highest institution of higher learning in Xiamen, Xiamen University, on September 2, 2022, professors from the School of Management of Xiamen University led students to visit and exchange knowledge at the Nanbowang factory. South Bowang has always maintained mutual exchange and learning with major universities in Xiamen.
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International Market and Trends of Biscuits
Abroad, the biscuit market is increasingly prosperous. Consumers can easily buy biscuits of various flavors such as milk, chocolate, and nuts. American biscuits (cookies) are quite representative. Their production materials are complex, adding a lot of butter, raisins, etc., and the taste is better. Modern technology is widely used in biscuit production, such as using computer systems to control baking temperature and humidity, and adopting new packaging technologies, etc., to improve the quality of biscuits. At the same time, "Clean Label" has become an important trend in the global food industry. In the international market, biscuit products with raw material keywords such as gluten-free, trans fatty acid-free, and low-fat, as well as nutritional selling points such as high protein, high dietary fiber, and rich in vitamins, are constantly emerging, accurately meeting the consumption demands of fitness groups and groups with nutritional needs.
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Products
Zhangzhou Nanbowang Food Co., Ltd.
No. 88 Houhe, Cangtou Village, Haicheng Town, Longhai District, Zhangzhou City, Fujian Province, China
SAF Coolest v1.3.1.2 设置面板 GAGSE-ZGYF-JQZAE-ZFW
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